College of Agriculture
The College of Agriculture traces it roots back to 1872 with the establishment of the Alabama Agricultural and Mechanical College as a land-grant college. Throughout its 139-year history, the college has helped advance Alabama's agricultural economy while improving the nutrition, health and standard of living for all citizens. View important dates in the history of the college.
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This dataset contains the responses from an international aquaponics industry survey conducted from December 2019 to June 2020. Responses (N = 433) were collected using a mixture of question formats to obtain qualitative ...
Data for: The relative importance of suspended versus benthic food resources to freshwater mussels in central Texas, USA
As unionid mussels continue to decline in North America much remains unknown regarding their primary food resources and feeding relationships. In this study, we quantified stable C (δ13C) and stable N (δ15N) isotopic ...
Replication data and code for: Cross-sectional association of Toxoplasma gondii exposure with BMI and diet in US adults
Toxoplasmosis gondii exposure has been linked to increased impulsivity and risky behaviors, which has implications for eating behavior. Impulsivity and risk tolerance is known to be related with worse diets and a higher ...
Data for: Evaluation of dissolved carbon dioxide to stimulate emergence of red swamp crayfish Procambarus clarkii (Decapoda: Cambaridae) from invaded ponds
Invasive crayfish have adverse effects on habitats and native species. Control of invasive crayfish populations is a major challenge facing natural resource managers. This study evaluated the effectiveness and optimal ...
Reservoir presence and construction has become commonplace along rivers due to the multitude of ecosystem services they provide. Many services are well recognized, including the effectiveness of sequestering both sediments ...