Brown Swiss, Charolais, and Hereford breeding in a grade beef herd : effect on performance and carcass characteristics
| Metadata Field | Value | Language |
|---|---|---|
| dc.contributor.author | Patterson, T. B. (Troy Belton), 1923- | en_US |
| dc.contributor.author | Cotney, W. W. | en_US |
| dc.contributor.author | Moore, Robert A. | en_US |
| dc.date.accessioned | 2010-11-15T17:35:53Z | |
| dc.date.available | 2010-11-15T17:35:53Z | |
| dc.date.issued | 1972-03 | en_US |
| dc.identifier.uri | http://hdl.handle.net/11200/2366 | |
| dc.description | Cover title. Includes bibliographical references (p. 11-12). Also available in microfilm under: State agricultural papers. | en_US |
| dc.publisher | Auburn, Ala. : Agricultural Experiment Station, Auburn University | en_US |
| dc.relation.ispartofseries | Bulletin (Auburn University. Agricultural Experiment Station) ; 430 | en_US |
| dc.relation.ispartofseries | State agricultural papers | en_US |
| dc.subject | Beef cattle -- Breeding | en_US |
| dc.title | Brown Swiss, Charolais, and Hereford breeding in a grade beef herd : effect on performance and carcass characteristics | en_US |
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