Improved pastures and grazing crops for increased vitamin A content of milk and butter
| Metadata Field | Value | Language |
|---|---|---|
| dc.contributor.author | Koehn, Carl James | en_US |
| dc.contributor.author | Salmon, W. D. (William Davis), b. 1895 | en_US |
| dc.date.accessioned | 2010-11-15T17:33:08Z | |
| dc.date.available | 2010-11-15T17:33:08Z | |
| dc.date.issued | 1948-06 | en_US |
| dc.identifier.uri | http://hdl.handle.net/11200/2219 | |
| dc.description | Cover title. "June 1948." "High vitamin A content of milk and butter, so important in the human diet, maintained throughout the year by green grazing crops for dairy cows." Also available on the World Wide Web. Also available in microfilm under: State agricultural papers. | en_US |
| dc.publisher | Auburn, Ala. : Agricultural Experiment Station of the Alabama Polytechnic Institute | en_US |
| dc.relation.ispartofseries | Bulletin (Alabama Polytechnic Institute. Agricultural Experiment Station) ; 266 | en_US |
| dc.relation.ispartofseries | State agricultural papers | en_US |
| dc.subject | Dairy cattle -- Feeding and feeds | en_US |
| dc.subject | Milk -- Composition | en_US |
| dc.subject | Butter -- Composition | en_US |
| dc.title | Improved pastures and grazing crops for increased vitamin A content of milk and butter | en_US |
Files in this item
