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Curing meat on the farm

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dc.contributor.authorGray, Dan T.en_US
dc.contributor.authorSummers, L. W. (Lucius Wellborne)en_US
dc.descriptionCover title. "November, 1912." Also available in microfilm under: State agricultural papers.en_US
dc.publisherAuburn, Ala. : Agricultural Experiment Station of The Alabama Polytechnic Instituteen_US
dc.relation.ispartofseriesBulletin (Alabama Polytechnic Institute. Agricultural Experiment Station) ; 166en_US
dc.relation.ispartofseriesState agricultural papersen_US
dc.subjectSmoked meaten_US
dc.subjectSwine -- Processingen_US
dc.titleCuring meat on the farmen_US

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