Vegetable and Fruit Variety Trials Spring 2014
| Metadata Field | Value | Language |
|---|---|---|
| dc.contributor.author | Auburn University | en_US |
| dc.contributor.author | University of Georgia | en_US |
| dc.contributor.author | North Carolina State University | en_US |
| dc.contributor.author | Mississippi State University | en_US |
| dc.date.accessioned | 2015-05-05T18:51:03Z | |
| dc.date.available | 2015-05-05T18:51:03Z | |
| dc.date.issued | 2015-03 | en_US |
| dc.identifier.uri | http://hdl.handle.net/11200/48509 | |
| dc.description | "March 2015." Includes results from Auburn University, University of Georgia, North Carolina State University, and Mississippi State University. | en_US |
| dc.publisher | Auburn, Alabama : Alabama Agricultural Experiment Station | en_US |
| dc.relation.ispartofseries | Regional Bulletin (Alabama Agricultural Experiment Station) ; 31 | en_US |
| dc.subject | Vegetables -- Varieties | en_US |
| dc.subject | Fruit -- Varieties | en_US |
| dc.title | Vegetable and Fruit Variety Trials Spring 2014 | en_US |